This shows you the differences between two versions of the page.
Both sides previous revisionPrevious revisionNext revision | Previous revisionNext revisionBoth sides next revision | ||
home:food:calcium [01.14.2019] – [Possible increase in symptoms from calcium intake] sallieq | home:food:calcium [10.09.2019] – [Calcium in the wrong place] sallieq | ||
---|---|---|---|
Line 95: | Line 95: | ||
Put simply, if calcium is lost from cell membranes, the cells can lose their ability to function and can make the cell more permeable to allergens, toxins and carcinogens. | Put simply, if calcium is lost from cell membranes, the cells can lose their ability to function and can make the cell more permeable to allergens, toxins and carcinogens. | ||
- | + | ==== Calcium in the wrong place ==== | |
+ | **//from Wikipedia on calcification// | ||
+ | Intake of excessive vitamin D can cause vitamin D poisoning and excessive intake of calcium from the intestine, when accompanied by a deficiency of vitamin K (perhaps induced by an anticoagulant) can result in calcification of arteries and other soft tissue. | ||
+ | |||
+ | Such metastatic soft tissue calcification is mainly in tissues containing " | ||
+ | |||
+ | In a number of breast pathologies, | ||
+ | |||
+ | Calcification can occur in dead or degenerated tissue. | ||
+ | |||
+ | 2000 “growth and vitamin D treatment enhance the extent of artery calcification in rats given sufficient doses of Warfarin to inhibit γ-carboxylation of matrix Gla protein, a calcification inhibitor known to be expressed by smooth muscle cells and macrophages in the artery wall. (({{pubmed> | ||
+ | |||
+ | |||
+ | 1998 " | ||
+ | |||
+ | |||
+ | 2015 Matrix Gla-protein (MGP) regulates calcification(({{pubmed> | ||