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home:food:calcium [08.25.2017] – [Notes and comments] sallieq | home:food:calcium [10.09.2019] – [Warning] sallieq | ||
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//Ian Reid and Mark Bolland, researchers at the University of Auckland in New Zealand// | //Ian Reid and Mark Bolland, researchers at the University of Auckland in New Zealand// | ||
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+ | ==== Warning ==== | ||
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+ | Tetra handsets (//used by some emergency services and some private companies// | ||
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+ | Put simply, if calcium is lost from cell membranes, the cells can lose their ability to function and can make the cell more permeable to allergens, toxins and carcinogens. | ||
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+ | ==== Calcium in the wrong place ==== | ||
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+ | **//from Wikipedia on calcification// | ||
+ | Intake of excessive vitamin D can cause vitamin D poisoning and excessive intake of calcium from the intestine, when accompanied by a deficiency of vitamin K (perhaps induced by an anticoagulant) can result in calcification of arteries and other soft tissue. | ||
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+ | Such metastatic soft tissue calcification is mainly in tissues containing " | ||
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+ | In a number of breast pathologies, | ||
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+ | Calcification can occur in dead or degenerated tissue. | ||
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+ | 2000 “growth and vitamin D treatment enhance the extent of artery calcification in rats given sufficient doses of Warfarin to inhibit γ-carboxylation of matrix Gla protein, a calcification inhibitor known to be expressed by smooth muscle cells and macrophages in the artery wall. (({{pubmed> | ||
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+ | 1998 " | ||
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- | {{tag> calcium foods osteoporosis bone_density}} | + | {{tag>Food_and_drink |