Differences

This shows you the differences between two versions of the page.

--- home:food [02.08.2019] – [Recommendations] sallieq
+++ home:food [02.08.2019] – [Notes and comments] sallieq
@@ Line 131: / Line 131: @@
 ===== Research =====
-Considerations for best practices in studies of fiber or other dietary components and the intestinal microbiome.  (({{pubmed>long:000}}))
+Considerations for best practices in studies of fiber or other dietary components and the intestinal microbiome.  (({{pubmed>long:    30130151}}))
 Walnut Consumption Alters the Gastrointestinal Microbiota, Microbially Derived Secondary Bile Acids, and Health Markers in Healthy Adults(({{pubmed>long:29726951}}))
@@ Line 137: / Line 137: @@
 Almond Consumption and Processing Affects the Composition of the Gastrointestinal Microbiota of Healthy Adult Men and Women  (({{pubmed>long:    9373513}}))
-  (({{pubmed>long:000}}))
+Broccoli consumption affects the human gastrointestinal microbiota. Functional prediction revealed that broccoli consumption increased the pathways involved in the functions of the endocrine system (P=.05), transport and catabolism (P=.04), and energy metabolism (P=.01).   (({{pubmed>long:30317146}}))
-  (({{pubmed>long:000}}))
@@ Line 154: / Line 154: @@
 {{tag>Food_and_drink foods drinks summary foods_to_avoid}}
 ===== Notes and comments =====
+  (({{pubmed>long:000}}))
 Gillyb's update TEXT without LINKS

home/food.txt · Last modified: 09.14.2022 by 127.0.0.1