Differences

This shows you the differences between two versions of the page.

--- home:diseases:depression [08.03.2019] – [Recent research] sallieq
+++ home:diseases:depression [04.09.2020] – [Immune signaling] sallieq
@@ Line 31: / Line 31: @@
 [[https://onlinelibrary.wiley.com/doi/full/10.1111/nmo.12198|Impact of microbiota on brain function]]
+There is strong epidemiological evidence that poor diet is associated with depression. The reverse has also been shown, namely that eating a healthy diet rich in fruit, vegetables, fish and lean meat, is associated with reduced [[https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0222768#pone.0222768.ref012|risk of depression]].(({{pubmed>long:88888888}}))
 ===== Virtues of depression =====
@@ Line 54: / Line 54: @@
 ===== Immune signaling =====
+Two U.S. government reports from the 1970s to 1980s provide evidence for many neuropsychiatric effects of non-thermal microwave EMFs, based on occupational exposure studies.[[https://www.ncbi.nlm.nih.gov/pubmed/26300312|(EMFs) produce widespread neuropsychiatric effects including depression.]]
+In summary, then, the mechanism of action of microwave EMFs, the role of the VGCCs in the brain, the impact of non-thermal EMFs on the brain, extensive epidemiological studies performed over the past 50 years, and five criteria testing for causality, all collectively show that various non-thermal microwave EMF exposures produce diverse neuropsychiatric effects.
 A novel form of immune signaling revealed by transmission of the inflammatory mediator serotonin between dendritic cells and T cells (({{pubmed>long:16223770}}))

home/diseases/depression.txt · Last modified: 09.14.2022 by 127.0.0.1